Monday - Friday:
     Lunch: 11:30am - 2:30pm
     Dinner: 4:30pm - 10:00pm
Saturday: 2:00pm - 10:00pm
Sunday: 3:00pm - 9:00pm

[  Appetizers   |    Sushi & Sashimi   |   Hibachi   |   Lunch   |   Dinner   |   Beverages/Liquor ]

ENTREES (served with fried rice & vegetables )
( includes soup and salad )

H1. VEGETABLE DINNER ................................................................ 12.95

H2. TERIYAKI CHICKEN ....................................................................16.95

H3. HIBACHI SHRIMP ........................................................................20.95

H4. HIBACHI SCALLOPS ..................................................................20.95

H5. SHRIMP AND SCALLOPS .........................................................23.95

H6. SHRIMP AND CHICKEN ............................................................21.95

H7. HIBACHI STEAK ..........................................................................20.95

H8. STEAK AND CHICKEN ...............................................................21.95

H9. STEAK AND SHRIMP ..................................................................23.95

H10. STEAK AND SCALLOPS ..........................................................23.95

H5. SHRIMP AND SCALLOPS
 

LOBSTER ENTREES ( served with fried rice and vegetables )
( includes soup and salad )

H11. LOBSTER & CHICKEN ............................................................28.95

H12. LOBSTER & SHRIMP ...............................................................31.95

H13. LOBSTER & STEAK ..................................................................32.95

H14. LOBSTER ( 2pcs ) ....................................................................40.95

H15. SEAFOOD SPECIAL ( lobster, shrimp, scallops ) ..............37.95

CHILDRENS ENTREES
( age under twelve only )
( served with fried rice & soup )

H16. CHICKEN TERIYAKI.....................................................................7.95

H17. SHRIMP TERIYAKI .....................................................................  8.95

H18. HIBACHI STEAK .......................................................................... 8.95